Mixed Sets
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One bottle each: 2016 Blanc de Blancs, 2010 J. Schram, 2016 Goorgian Vineyards Pinot Noir, 2014 J. Davies Estate Cabernet Sauvignon, and 2015 Crémant Demi-sec. Variety is the key to a successful party, ensuring that each guest has something that they will enjoy. This set has it all, taking your event from start to finish.
Crowd Pleaser Set (5 X 750 ML)
Tasting notes
The 2016 Blanc de Blancs has bright aromas of ripe green apple, Bosc pear, sweet spice and buttered brioche, which intermingle with hints of fresh ginger, stone fruit and coriander. Honeycrisp apple, grilled lemon, and orange peel bring fruitful notes to the mid-palate, ending with a clean crisp acidity that's punctuated with caramelized and tropical flavors."- Winemakers Sean Thompson and Hugh Davies
"The 2010 J. Schram opens with bright aromas of green apple, grilled pineapple and candied ginger, followed by nuances of lemon bar, graham cracker and nutmeg. The elegant palate features fruitful elements of apple, pear, Meyer lemon and sweet lime, layered with cinnamon spice and a pleasing finish driven by fresh fruitful acidity."
"The 2016 Davies Goorgian Vineyards Pinot Noir leads with dense aromas of blueberry, plum, black cherry, cranberry, wood spice and white pepper. The focused palate features cranberry, dark cherry and rhubarb, with chewy tannins."
"The 2014 J. Davies Estate Cabernet Sauvignon leads with rich aromas of dark red cherry, black plum, tobacco leaf, and white pepper. The palate is densely layered with fruitful flavors of cassis and blueberry, and supported by delicious undertones of cinnamon, clove, and coriander. The polished fine-grain tannins carry the flavors to a long finish."
"The 2015 Crémant has developed aromas of pineapple, peach, glazed orange and citrus peel, complemented by hints of toasted brioche and honey. The flavors are bright and refreshing on entry with layers of apricot, mango and guava, balanced by cinnamon. The palate exhibits bright fruit on entry with a delicious balance of sweetness and acidity.
- Varietal Composition
- 100% Chardonnay
- County Composition
- 70% Napa, 29% Sonoma, 1% Marin
- Appellation
- North Coast
- Harvest Dates
- August 10 - September 27, 2016
- Barrel Fermentation
- 25%
- Alcohol
- 12.3%
- TA
- 0.93 g/100 ml
- pH
- 3.14
- RS
- 1.00 g/100 ml
- Release Date
- January 17, 2019
- Cases Produced
- 36,209 (9-Liter)
- Varietal Composition
- 84% Chardonnay, 16% Pinot Noir
- County Composition
- 68% Napa, 25% Sonoma, 5% Mendocino, 2% Marin
- Principal Chardonnay Blocks
- Napa: Schwarze, Hudson, Hyde Sonoma: Keefer
- Appellation
- North Coast
- Harvest Dates
- August 27 - October 12, 2010
- Barrel Fermentation
- 35%
- Alcohol
- 12.4%
- TA
- 0.96 g/100mL
- pH
- 2.99
- RS
- 0.95 g/100mL
- Bottling Date
- April 12, 2011
- Aging
- 7.5 years
- Disgorge Date
- November 12-15, 2018 and February 5-8, 2019
- Release Date
- April 1, 2019
- Cases Produced
- 2,709 (9-Liter)
- Varietal Composition
- 100% Pinot Noir
- Appellation
- Anderson Valley
- Vineyard
- Goorgian Vineyards
- Clones
- Pommard 4, 667, Millesime, DRC, 943, 828
- Barrel Aging (French Oak)
- 16 months (22% new, 56% once used)
- Coopers
- Billon, Francois Frere, Damy
- Alcohol
- 14.3%
- TA
- 0.59g/100mL
- pH
- 3.67
- Harvest Dates
- September 9 - 15, 2016
- Bottling Date
- January 24, 2018
- Release Date
- September 1, 2018
- Cases Produced
- 225 (9-Liter)
- Varietal Composition
- 80% Cabernet Sauvignon, 17% Malbec, 3% Petite Verdot
- Appellation
- Diamond Mountain District, Napa Valley
- Vineyard
- J. Davies Vineyards
- Barrel Aging (French Oak)
- 24 Months (78% new)
- Coopers
- Vicard, Taransaud, Marques, St. Martin, Boutes
- Alcohol
- 14.5%
- TA
- 0.56 g/100mL
- pH
- 3.83
- Harvest Dates
- September 10 - October 17, 2014
- Bottling Date
- August 11, 2016
- Release Date
- September 1, 2017
- Cases Produced
- 2,825 (9-Liter)
- Release Date
- September 1, 2017
- Cases Produced
- 2,825 (9-Liter)
- Varietal Composition
- 64% Flora, 22% Chardonnay, 14% Pinot Noir
- County Composition
- 100% Napa
- Appellation
- Napa Valley
- Harvest Dates
- July 23 - September 21, 2015
- Barrel Fermentation
- 23%
- Alcohol
- 12.5%
- TA
- 0.73 g/100 ml
- pH
- 3.16
- RS
- 4.08 g/100 ml
- Release Date
- December 1, 2018
- Cases Produced
- 2,037 (9 liter)
2016 Blanc de Blancs
2010 J Schram
2016 Davies Goorgian Pinot Noir
2014 J. Davies Cabernet Sauvignon
2015 Crémant Demi-Sec
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One bottle each: 2010 Reserve and 2015 J. Davies. Take your date night up a notch with our Pinot Noir based tête de cuvée and estate Cabernet Sauvignon.
Date Night (2 X 750 ML)
Tasting notes
The 2010 Reserve exhibits lively aromas of baked pear, apricot and candied orange that gain complexity with touches of Christmas spice, honey and crème caramel. Flavors of baked peach, roasted pineapple and mango are layered with toasted hazelnut, leading to a rich and powerful finish with fresh and clean acidity."- Winemakers Sean Thompson and Hugh Davies
"The 2015 J. Davies Cabernet Sauvignon opens with rich aromas of blackberry, cherry and dried floral elements, accentuated by undertones of vanilla, clove and milk chocolate. Integrated tannins anchor the wines well-structured palate, where a concentrated and powerful entry of plum, black currant and raspberry leads to a smooth finish with a touch of cocoa powder and graphite.
- Varietal Composition
- 84% Pinot Noir, 16% Chardonnay
- County Composition
- 33% Napa, 32% Marin, 26% Mendocino, 9% Sonoma
- Principal Pinot Noir Blocks
- Napa County: Hudson Marin County: Skywalker Vineyards Mendocino County: Juster
- Appellation
- North Coast
- Harvest Dates
- August 27 - October 4, 2010
- Barrel Fermentaion
- 36%
- Alcohol
- 13.3%
- TA
- 0.86 g/100mL
- pH
- 3.08
- RS
- 1.05 g/100mL
- Bottling Date
- April 15, 2011
- Aging
- 8 years
- Disgorge Months
- May 21 - 22, 2019 and July 15, 2019
- Release Date
- August 1, 2019
- Cases Produced
- 1,732 (9-Liter)
- Varietal Composition
- 79% Cabernet Sauvignon, 16% Malbec, 2% Merlot, 2% Petit Verdot, 1% Cabernet Franc
- Appellation
- Diamond Mountain District, Napa Valley, Estate Grown
- Vineyard
- J. Davies Vineyards
- Barrel Aging (French Oak)
- 24 Months (88% new)
- Coopers
- Atelier, Vicard, Taransaud, Marques, Boutes
- Alcohol
- 14.7%
- TA
- 0.60 g/100mL
- pH
- 3.85
- Harvest Dates
- September 11 - October 22, 2015
- Bottling Date
- August 14, 2017
- Release Date
- September 1, 2018
- Cases Produced
- 1,200 (9-Liter)
2010 Reserve
2015 J. Davies
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One bottle each: 2016 J. Davies Estate "jd" Cabernet Sauvignon and 2016 Blanc de Blancs. This wine set is perfect for summer events.
Red, White & BBQ Set (2 x 750 mL)
Tasting notes
The 2016 J. Davies "jd" Cabernet Sauvignon aromas of blueberry, red plum and black cherry are accentuated by clove, vanilla and dark chocolate. The palates bright entry of ripe red berry and cranberry is infused with a hint of white pepper and blackberry, sustained with a finish of firm balanced tannins."- Winemakers Sean Thompson and Hugh Davies
"The 2016 Blanc de Blancs has bright aromas of ripe green apple, Bosc pear, sweet spice and buttered brioche, which intermingle with hints of fresh ginger, stone fruit and coriander. Honeycrisp apple, grilled lemon, and orange peel bring fruitful notes to the mid-palate, ending with a clean crisp acidity that's punctuated with caramelized and tropical flavors.
- Varietal Composition
- 92% Cabernet Sauvignon, 4% Merlot, 4% Petit Verdot
- Appellation
- Diamond Mountain District, Napa Valley, Estate Grown
- Harvest Dates
- September 27 - October 22, 2016
- Barrel Aging (French Oak)
- 20 Months (42% new)
- Coopers
- Atelier, Marques, Boutes, Taransaud
- Alcohol
- 14.1%
- TA
- 0.60 g/100mL
- pH
- 3.88
- Bottling Date
- April 12, 2018
- Release Date
- March 1, 2019
- Cases Produced
- 650 (9-Liter)
- Varietal Composition
- 100% Chardonnay
- County Composition
- 70% Napa, 29% Sonoma, 1% Marin
- Appellation
- North Coast
- Harvest Dates
- August 10 - September 27, 2016
- Barrel Fermentation
- 25%
- Alcohol
- 12.3%
- TA
- 0.93 g/100 ml
- pH
- 3.14
- RS
- 1.00 g/100 ml
- Release Date
- January 17, 2019
- Cases Produced
- 36,209 (9-Liter)
2016 "jd"
2016 Blanc de Blancs
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One bottle each: 2016 Brut Rosé and 2014 J. Davies Estate "jd". No need to choose which wine to have with dinner anymore, and you can even decide to share and get the best of both worlds.
His and Hers Set (2 X 750 ML)
Tasting notes
The 2016 Brut Rosé has generous aromas of strawberry and orange zest. Its fruitful nose is complemented by notes of cinnamon, vanilla and watermelon. On the palate, there are juicy flavors of ruby grapefruit, stone fruit and raspberry compote, with soft touches of toasted hazelnut and shortbread cookie. The fruitful finish is fresh, with a bright clean acidity."- Winemakers Sean Thompson and Hugh Davies
"The 2014 "JD" offers aromas of vanilla, blueberry, and mulberry are accentuated by licorice and dark chocolate. The bright entry of raspberry and clove are infused with a hint of mint and fresh plum, which are sustained by the extended youthful finish.
- Varietal Composition
- 64% Pinot Noir, 36% Chardonnay
- County Composition
- 44% Sonoma, 30% Napa, 20% Mendocino, 36% Marin
- Appellation
- North Coast
- Harvest Dates
- August 4 - September 10, 2016
- Barrel Fermentation
- 24%
- Alcohol
- 12.6%
- TA
- 0.92 g/100 ml
- pH
- 3.17
- RS
- 0.92 g/100 ml
- Release Date
- December 1, 2018
- Varietal Composition
- 93% Cabernet Sauvignon, 7% Malbec
- Appellation
- Diamond Mountain District, Napa Valley, Estate Grown
- Barrel Aging (French Oak)
- 24 Months (79% new)
- Coopers
- Marques, Boutes, Taransaud, Darnajou
- Alcohol
- 14.6%
- TA
- 0.55 g/100mL
- pH
- 3.80
- Harvest Dates
- September 10 - October 14, 2014
- Bottling Date
- August 13, 2016
- Release Date
- April 1, 2017
2016 Brut Rose
2014 jd
