Tasting notes

The 2008 Reserve exhibits bursting, fruitful aromas of red apple, caramelized pear and lemon bar, that gain complexity with touches of toffee, honey and candied pecan. Flavors of baked orange cake, vanilla custard, and shortbread cookie are followed by developed notes of graham cracker and cinnamon. The palate is rich on entry with a dense structure supported by long mouthwatering acidity."

"Dense aromas of black cherry and blueberry compote, with hints of vanilla and clove, permeate this offering of J. Davies Cabernet Sauvignon. The palate is layered and complex with flavors of ripe blackberry and black plum infused with black tea, dried orange peel and baking spice. The integrated tannins are youthful but lead seamlessly to a long and powerful finish. - Winemakers Sean Thompson and Hugh Davies