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2009 Brut Sonoma County Green Valley
While we have previously offered a Brut Sonoma Coast bottling, this is the first time we have produced a sparkling wine that is solely from the fruit grown in the “Green Valley” viticultural appellation. This bright, crisp sparkler will age beautifully, evolving for 20+ years to come with attractive caramelized, nutty and toasted flavor attributes.
With over three years of aging en tirage, this vibrant and complex wine combines a rich texture with excellent drive on the palate. Highlighting our very best 2009 vintage lots of from this exceptional viticultural region, we are very excited to release this singular sparkling wine.
The 2009 Brut Sonoma County Green Valley has bursting aromas of Gravenstein apple, fresh apricot and sweet lime. The fruitful nose is complemented by notes of warm sourdough and almond. On the palate, there are flavors of guava, tangerine and lemon. Crisp on entry, the wine finishes with long, lingering acidity.- Winemakers Keith Hock and Hugh Davies